DOP is a label that denotes the desire to enhance those products that have peculiar characteristics due exclusively or essentially to the geographical area of origin. The term "Designation of Origin" means an agricultural product or foodstuff originating in a region, place or country, the quality or characteristics of which are essentially or exclusively due to that particular geographical environment, including natural and human factors, and whose production, processing and preparation take place in the defined geographical area. IGP is a regulated mark of origin aimed at protecting productions that are characterized by traditional compositions or production methods.